Ran out? Just make some!

    I wanted tuna salad for lunch one day. But we were out of mayo!! AHHH!! I got online and found some recipes, and vuala! Mayo!
    Ingredients consist of: 1 egg yolk, vinigar, lemon juice, salt, dijon mustard, and I used Olive oil instead of Canola oil. Which, mayo made with Olive oil is actually called aioli. I wisked and wisked my poor arm to death! But it turned out great!
    The tutorial I found can be seen here.  The recipe I used is below, which I found here.

• 1 large egg
• 1 teaspoon Dijon mustard
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground white pepper
• 1-1/2 teaspoons white wine vinegar
• 1 cup oil, peanut or corn
• 1 to 2 Tablespoons lemon juice